Hickory Smoked and Seasoned Cashews

An Easy Add-On Smoke Cashews are an easy way to get more out of a smoker that’s already running — a quick add-on after a bigger cook, not necessarily its own dedicated session. The Recipe Cashews, tossed with a small amount of olive oil as a binder, then seasoned heavily with garlic powder onion powder…

Smoking Nuts by the Batch: A Three-Batch Day

The Setup Finally getting back to normal after a stormy year. As I normally do near the holidays, I smoked some nuts. I purchased the products from Sam’s, as I have had good luck with the brands in the past. It was a decent day on Sunday so I smoked three batches of nuts. I…

Sweet Heat: Cherry-Smoked Cinnamon Chipotle Almonds

Why Almonds I prefer smoked cashews, if I’m honest, but almonds are the healthier choice, and they’re an easy way to get extra use out of a smoker that’s already hot from a bigger cook. Sweet Heat That’s what I call this one — raw almonds, tossed with a small amount of olive oil as…