Trolling the internet and Facebook, I found many interesting things to try and most turned out good. The first I tried was smoke eggs. I used raw eggs and smoked at 225 for 2 hours and rotated the eggs during the cook. The smoke does penetrate the shell and they turned out well when used…
Smoked Nuts
When the smoker is still hot, you can snuff it out, or do an additional cook. I have smoked almonds several times I use a small amount of olive oil and to coat them and then add cinnamon. I then smoke them for about 90 minutes between 250-275, using cherry wood. I use a Weber…
my smoking philosophy
Cooking and smoking is not a science in my opinion, it is an art. It takes practice, trial and error, and time to perfect the process. My smoker of choice is a Weber smokey mountain bullet. I have owned it for close to 10 years. It has served me well and continues to deliver great…
Hello world
Just getting started and quickly realized that I am a lot better at smoking than web design.